1 bunch fresh broccoli
1 tbsp. vegetable oil
1 tbsp. soy sauce
1 tbsp. sugar
2 tsp. vinegar
2 tsp. sesame seeds, toasted

Steam broccoli until slightly tender, but still crisp. Set aside. In a small saucepan combine oil, soy sauce, sugar and vinegar, stirring constantly. Cook over medium heat until sugar is dissolved. Place broccoli in a serving bowl. Drizzle with sauce mixture and sprinkle with sesame seeds.