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KENTUCKY JAM CAKE | |
2 c. sugar 2 eggs 2 tsp. baking soda 2 c. sour cream 1/2 c. butter 1 tsp. cinnamon, allspice & cocoa 4 c. flour 1 c. blackberry jam Cream butter and sugar; add eggs. Mix spices, soda and flour. Add dry ingredients alternately with the milk. Add jam. Bake at 350 degrees. |
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