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Results 1 - 10 of 54 for pork sandwiches
In medium saucepan, combine 1st ... from heat. Remove pork from sauce. With 2 forks, ... buns, top with other buns. CALORIES; 200 18% from fat.
Slice pork in half the long way. ... Add broccoli rabe and Provolone cheese. Wrap in foil and place in a toaster oven to melt the cheese. Enjoy!
This is a Crock-Pot recipe. ... using frozen. Place pork roasts in Crock-Pot. Add water. ... topping. Yield: 16-20 sandwiches (which is great for a ... also offering burgers, etc.)
This is great for taking ... rolls make more sandwiches so you can serve a lot of people! Place pork roast in Crock-Pot. Pour in ... tasty served over rice.
Yummy and super easy! Pour ... the Crock-Pot; add pork roast and season with salt, ... or put into hamburger buns for a shredded pork sandwich.
This is a healthier version of the Iowa tenderloin sandwich. This sandwich is grilled, ... Using a seasoned pork loin (store bought or marinate ... corn on the cob!
Put roast in bottom of ... cook on LOW for another 3 to 4 hours. Serve on buns. Note: I fill buns, put in sandwich bags and freeze for later.
Delicious and cheap! Rub dry ... coleslaw (on the sandwiches or as a side) along ... Great for parties because it makes about 15 or so servings.
In large skillet, combine all ingredients except pork and buns. Blend well and ... simmer additional 10 minutes. Serve on sandwich buns, serves 5.
Shred the chicken or pork into small pieces. Put chicken ... heat for 5 to 10 minutes. Pile it on your favorite sandwich roll or hamburger bun.
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