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ORANGE NUT BREAD | |
3 c. flour 1 1/2 c. chopped pecans 1/4 c. sugar 5 tsp. baking powder 1 1/2 tsp. salt 1 1/2 tsp. grated orange peel 1 1/2 c. milk 3 eggs 1/3 c. salad oil Preheat oven to 350 degrees. Grease 9 x 5 loaf pan. In large bowl mix the first 6 ingredients. In medium bowl beat the eggs slightly. Stir in milk and salad oil. Stir into flour mixture. Bake 1 hour and 20 minutes. |
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