6 eggs
1 1/4 c. oil
1/4 tsp. salt
1 tbsp. anise flavor
1 tsp. vanilla
1 oz. liquor, optional
1 1/2 c. sugar
1 tbsp. anise seeds
3 1/2 c. sifted flour
4 tsp. baking powder
1 tsp. lemon juice

Slowly beat eggs and add sugar. Sift flour, salt and baking powder; add slowly. Don't beat too much. Add rest of ingredients. Bake at 350 degrees for 20 minutes in greased 12 1/2 x 17 inch cookie sheet. Remove from oven; let cool 10 minutes, then cut 3 sections length of pan, then cut diagonally across. Remove from pan when cool and toast in 350 degree oven for 5 minutes until brown and dry.