1 can cream of celery soup
1 can cream of chicken soup
1 can cream of potato soup
1 pt. sour cream (16 oz.)
2 lbs. cubed hash browns
2 c. cheddar cheese, shredded

Mix together all cream soups and sour cream. Mix in hash browns then cheese. Place in greased casserole dish. Do not cover. Bake at 350 degrees for 1 to 1 1/2 hours.