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SCALLOPED OYSTERS | |
1 pt. oysters Saltine crackers Ritz crackers Butter Evaporated milk Grease a glass casserole dish. Crumble a layer of saltines and Ritz crackers. Dot with butter. Put a layer of oysters. Dot with butter. put another layer of saltine and Ritz crackers. Dot with butter. Put a layer of oysters. Dot with butter. Make a final layer of saltine and Ritz crackers. Dot with butter. Pour evaporated milk over all until the casserole is soaked. Bake at 350 degrees until browned. |
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