CHERRY CHEESECAKE TARTS 
1 can cherry pie filling
2 eggs
Sm. muffin foils or paper muffin cups
Vanilla wafers
2 (8 oz.) cream cheese
2/3 c. sugar

Place vanilla wafers in bottom of foils in muffin pan. Mix together cream cheese, sugar and eggs. Pour into foils on top of wafer. Cook 12 minutes at 375 degrees. Cool and top with cherry pie filling.

 

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