1/4 cup minced onion
1/2 green bell or poblano pepper, chopped
1 tbsp. olive oil or butter
1 tsp. salt
pinch of sugar
1/2 cup Minute Rice
1 lb. ground beef or ground pork
1/4 tsp. pepper
1/2 tsp. garlic powder
dash of chili powder
1 1/2 cups medium or hot salsa

Cook rice according to package directions and set aside. Brown onion and chopped pepper in butter or olive oil. Add meat and brown; drain. Add salt, pepper, chili and garlic powder; saute one more minute.

Stir together all remaining ingredients; heat through and serve.