REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
ITALIAN FILLED COOKIES | |
4 1/2 c. flour 1 tbsp. baking powder 3/4 c. sugar 3 eggs 1/2 c. oil 1/2 c. milk 1 tbsp. almond extract White raisins Cinnamon Chopped walnuts 3 jars preserves Mix flour, baking powder, sugar, eggs, oil, milk, and extract together to form a dough. Divide into 3 pieces and roll out each one to a thin sheet. Spread each with jam, then sprinkle on some walnuts, raisins, and cinnamon. Roll each into a log, jelly roll fashion. Place on greased baking sheet and bake in a preheated 375 degree oven for 30 minutes. Cool thoroughly on rack, then slice into 1/2 inch pieces to make cookies. Makes 4-6 dozen. |
Add review Share |
SUPPORT THIS RECIPE BY SHARING | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |