15 oz. Kellogg's Oat Bran with raisins
3 c. sugar
5 c. flour
5 tsp. baking soda
1 tsp. salt
4 eggs, beaten
1 c. vegetable oil
1 qt. buttermilk

Combine dry ingredients. Mix together liquid ingredients and add to dry ingredients. Mix with spoon. Spoon into muffin pans. Bake 20 minutes at 400 degrees. Makes 48 muffins.