2 tbsp. butter
1 medium onion, minced
1 small green pepper, minced
2 tbsp. brown sugar
1 tbsp. Worcestershire sauce
1 tsp. salt
3/4 c. ketchup
2 tbsp. French's mustard

In saucepan, saut the onion, green pepper and butter. Add in remaining ingredients, stirring constantly. Bring to a boil. Let stand for a few minutes and serve.