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ZUCCHINI QUICHE | |
1/2 c. chopped celery 1/2 c. onion, chopped 2-3 c. zucchini, chopped 4 eggs, beaten 1/2 tsp. salt 1/4 c. oil 1/2 c. light cream 1 c. Bisquick 1/2 c. cubed cheese (Swiss or cheddar) Pepper & oregano (opt.) Prepare the vegetables, cut up the cheese. Beat the eggs, add oil, salt and Bisquick and other seasonings. Bake in a greased 10" pie plate at 350 degrees for 45 minutes. (I do a lot of substitutions, depending what is on hand.) |
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