1 to 1 1/2 lb. hamburger
About 6 oz. spaghetti
3 tbsp. butter
Mozzarella cheese
1 (15 oz.) jar Prego spaghetti sauce
1/2 c. Parmesan cheese
2 eggs, well beaten

Boil water; cook spaghetti. Brown hamburger and drain fat. Add Prego to meat, enough to flavor. Don't let it get soupy. Rinse spaghetti with hot water and dump back into pot. Melt butter with spaghetti an mix in beaten eggs. Add 1/2 cup Parmesan cheese. Grease pie plate. Pour spaghetti in and spread to form crust. Pour meat mixture into middle and spread to sides. Bake at 350 degrees for 20 minutes. Sprinkle with Mozzarella cheese and bake for 5 more minutes.