1 beaten egg
1/4 c. milk
1/2 c. soft bread crumbs
1/3 c. finely chopped onion
1 env. taco seasoning mix
1 1/2 lbs. ground beef
1 (11 1/2 oz.) can condensed bean with bacon soup
1/2 c. water
2 med. tomatoes, chopped
1 c. shredded sharp American cheese
1 1/2 c. corn chips, broken

In bowl combine the egg, milk, bread crumbs, onion, and seasoning mix. Add beef; mix well. Shape mixture into 6 patties. In large lightly greased skillet brown the patties on both sides.

Mix soup and the 1/2 cup water; spoon over meat. Cover; cook over low heat 15 minutes. Top with tomatoes and cheese; heat, covered, 3 minutes longer. Serve with the broken corn chips. Makes 6 servings.