BROCCOLI GRAPE SALAD 
2 to 4 c. broccoli heads
1 lb. bacon, crisp & crumbled (may use 1/4 c. bacon bits)
6 green onions
2 c. celery, chopped
3 c. red grapes
1 c. raisins
1 c. slivered almonds

DRESSING:

1/4 c. milk
1 c. Miracle Whip
1 tbsp. vinegar
1/4 c. sugar

Prepare ingredients and add dressing. Make at least 12 hours ahead. Keeps well in refrigerator.

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