1 (#2 1/2) can (3 1/2 c.) peach halves
1 tbsp. mixed pickles spices or 3 (6 inch) stick cinnamon
1 tsp. whole cloves
1 tbsp. vinegar

Combine ingredients. Heat to boiling. Simmer for 5 minutes. Drain before serving. Stud with whole cloves. Serve warm or chilled.