2 sticks butter
2 c. Crisco
3 c. plain flour
1/2 tsp. baking powder
3 c. sugar
1 c. milk
5 eggs
1 tsp. lemon flavoring
1 tsp. rum flavoring
1 tsp. coconut flavoring
1 tsp. imitation butter & vanilla flavoring

Mix flavoring with butter and bake at 325 degrees for 1 1/2 hours.

ICING:

1 tsp. of each flavoring
1 c. sugar
1/2 c. water

Bring to boil and pour over cake while hot. Let cake cool before removing.