12 oz. bottle chili sauce
1 sm. jar grape jelly
Juice of 1 lemon
2 lbs. ground beef
1 egg
1 grated onion
Salt and pepper to taste

Mix together ground beef, onion, egg, salt and pepper and shape into balls. In a large frying pan combine chili sauce, grape jelly and lemon juice. Stir until it begins to simmer. Add meatballs and simmer, rotating meatballs until done.