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RICE MOLD SALAD | |
1 pkg. Rice-A-Roni (chicken flavor) 1 sm. can water chestnuts 1 bunch green onions 1 (3 oz.) can black olives 1 sm. jar marinated artichokes 1 c. mayonnaise Cook rice according to package instructions. Cool. Cut up other ingredients fairly small. (You can use food processor). Combine with rice and mayonnaise. Pour into a Pam sprayed mold. Chill. Invert mold onto bed of lettuce. Serve. |
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