1 minced onion
1 green pepper
2 stalks celery
Cut up, boned chicken
8 oz. boiled spaghetti
2 tbsp. butter
2 tsp. salt
1 tsp. pepper
1 1/2 tsp. Worcestershire sauce
1 can tomato paste or puree
2 c. chicken broth
1 can mushrooms, chopped

Saute onion, green pepper and celery in butter. Add salt, pepper and Worcestershire sauce. Add tomato paste (puree), chicken broth and mushrooms. Pour over boiled spaghetti and chicken. Sprinkle cheese on top. Bake approximately 30 minutes. Freezes well.