MACARONI PIE 
1 (16 oz.) box elbow macaroni, cooked
4 c. sharp cheese, grated
3 eggs, beaten
1 1/2 - 2 c. milk
Salt and pepper to taste

Butter bottom of dish. Layer macaroni, then cheese. Place 3-4 pats of butter on. Layer macaroni, then cheese.

Mix eggs with milk. Pour over macaroni mix. Place several pats of butter, salt and pepper on top. Bake in 350 degree oven 15-20 minutes until bubbly.

 

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