1 c. cooked brown beans
1 egg
2/3 c. rolled oats
Salt
Few drops of liquid smoke or other seasoning
1 tbsp. ground onion

Grind the beans and add the egg and enough rolled oats to hold the material in shape. Then add the onion and the other seasoning. Shape the mixture into patties, and brown them. Place these in a baking pan or casserole covering them with rich brown gravy, and bake them about one hour.