APPLE CRUNCH PIE 
1 egg, beaten
1 1/4 c. sugar
1/2 stick butter, melted
1 tsp. cinnamon
1/2 tsp. salt
1 tsp. vanilla
1 1/2 c. grated apple

Mix and pour into unbaked pie shell.

Bake at 340°F for 30 to 50 minutes. Extra good with or without whipped cream.

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“APPLE CRUNCH PIE”

 

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