4 c. sliced, pared apples, 4 to 5 med.
2 tbsp. water
1/4 c. sugar
1 1/2 c. Bisquick
1/2 c. sugar
1/2 tsp. cinnamon
1 egg
1/4 c. shortening

Heat oven to 400 degrees. Grease square pan, 8x8x2 inches. Arrange apples in pan; sprinkle with water and 1 1/4 cups sugar.

In bowl stir together Bisquick, 1/2 cup sugar and cinnamon. Beat egg thoroughly; pour slowly into Bisquick mixture, stirring constantly with fork until mixture evenly over apples; pour shortening over top. Bake about 25 minutes until brown. Serve warm or cold and, if desired, with milk or cream. 6 to 8 servings.