CHICKEN/TURKEY CASSEROLE 
4 c. cooked chicken or turkey
1/2 lb. egg noodles, cooked
1 can cream of mushroom soup
1 can cream of celery soup
2 oz. pimientos
1 c. celery
1 med. onion, chopped
1 c. chicken broth

Combine all ingredients and cover with Cheddar cheese. Bake at 350 degrees for 1 hour.

 

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