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Results 1 - 10 of 19 for baked white bass

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Line a baking dish with ... with black and white pepper, salt, paprika. Place fish ... Cover with foil. Bake in a 350°F oven for ... a nice soft touch.

Saute onions in oil until ... fish with sauce in large baking dish. Bake at 350 degrees for 30 minutes or until fish flakes. Garnish with parsley.

Wash fish and pat dry. ... with melted butter. Bake at 450 degrees for 10 ... fish flakes with a fork. Garnish and serve immediately. Serves 4.

Preheat oven to 350 degrees. ... milk over all. Bake, uncovered, for 20 to ... with a fork. Serve with lime or lemon wedges. Makes 4 servings.

Lightly sprinkle both sides of ... foil seams well. Bake in 350 degree oven for ... side. Great when camping, and catching the fish of the day!



Season fish inside and out ... around fish and bake at 375 degrees for 30 ... fish and sprinkle with parsley. Garnish with remaining lemon halves.

Season fish inside and out ... sprinkle with Pennod. Bake for 10 minutes longer, or ... sprinkle with parsley. Garnish with remaining lemon halves.

Clean and split bass, but do not detach ... bits over top. Bake in medium hot oven (400 ... Serve with own sauce. Serve with marinated cucumbers.

Remove scales. Wash and dry, ... and tomatoes alternate slices over top of fish. Bake at 350 degrees for 1 hour or until fish flakes with fork.

Place fish in oven proof ... and butter, pour over fish. Bake in 375 degree oven for 50 minutes to 1 hour or until fish flakes. Serves 5 to 6.

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