1/2 c. sugar
2/3 c. vegetable oil
1/4 c. vinegar
1 tbsp. poppy seed
1 tsp. prepared mustard
1/2 tsp. salt

Place sugar, vinegar, mustard, and salt in a food processor. Turn on food processor and add the vegetable oil in a small stream to the mixture. Stir in the poppy seeds.

Place dressing in a beautiful cut glass dressing bottle or toss with your favorite salad greens.