Sausage Balls - Recipe

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SAUSAGE BALLS

2 lbs. pork sausage
2 tbsp. horseradish
2 drops hot sauce
2 eggs
1 sm. onion

Shape into 1 inch balls. Bake at 350 degrees for 25 minutes. Turn midway.

DIPPING SAUCES:

1/2 c. salad dressing or mayonnaise
2 tbsp. mustard

Mix together. OR: 1/2 tsp. curry powder 1/2 tsp. chili powder

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