1/4 cup shortening
1/4 cup butter
1 tsp vanilla
1/2 cup sugar
1 egg
1 cup flour

Filling:

1-3/4 cups cream (not half and half)
1/2 cup sugar
4 eggs
1 tbsp. flour

Beat shortening, butter, vanilla, sugar, 1 egg and 1 cup flour with mixer. Put into a 9x13 pan. Add a layer of fruit: peaches, pears or apricots etc.

Mix together filling ingredients. Pour over fruit. Sprinkle with cinnamon and sugar.

Bake at 350 for 30-40 minutes, or until inserted knife comes out clean.

Submitted by: Tammy Manz