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| 3 DAY COLE SLAW | |
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3 lb. white cabbage 1 green pepper, chopped 2 white onions, chopped 2 c. sugar Combine above. Mix well. Boil: 1 c. cider vinegar 2 tsp. celery seed 1 tsp. salt Pour over cabbage mixture and mix well. Store in tight container for 3 days. Keeps well in refrigerator. | |
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