2 2/3 c. broken pretzels (6 oz.)
3/4 c. melted butter
1 c. sugar
8 oz. cream cheese, softened
1 pkg. Dream Whip, prepared or 1 carton Cool Whip
2 (3 oz.) pkgs. strawberry Jello
2 c. water
2 (10 oz.) pkgs. frozen strawberries, thawed

Combine pretzels and butter. Spread in 9 x 13 inch baking dish. Bake at 350 degrees for 10 minutes. Cool.

Cream together sugar and cream cheese. Prepare Dream Whip according to package directions. Mix with the cheese mixture. Layer over the pretzel crust. Refrigerate until chilled. Mix Jello as directed on package. Stir in strawberries. Let cool. Pour over cheese layer and refrigerate. Cut in squares. Serves 8-12.