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POPPY SEED CAKE | |
1 box Betty Crocker, super moist, pudding in mix, butter pecan cake mix 1 (3 1/2 oz.) box instant coconut cream pudding 4 eggs 1 c. oil 1 c. hot water 1/4 c. poppy seeds Mix above with mixer, stir in seeds last. Bake at 325 degrees in greased and floured bundt pan or 2 smaller loaf pans. Bake 45 minutes. |
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