1 (9 inch) pie crust, unbaked
2 eggs
1/2 c. all purpose flour
1/2 c. sugar
1/2 c. firmly packed brown sugar
1 c. butter, melted and cooled
1 (6 oz.) pkg. Nestle Toll House semi-sweet chocolate morsels (1 c.)
1 c. chopped pecans
Whipped cream or ice cream (optional)

Preheat oven to 325 degrees. Prepare pastry. In large bowl, beat eggs until foamy. Add flour, sugar, and brown sugar; beat until well blended. Blend in butter. Stir in semi-sweet chocolate morsels and pecans. Pour into pastry lined pie plate. Bake until set, about 1 hour. Serve warm with whipped cream or ice cream. 8-12 servings.