TOLL HOUSE PIE 
1 (9 inch) pie crust
1/2 c. all-purpose flour
1/2 c. sugar
1/2 c. brown sugar, firmly packed
1 c. butter, melted & cooled to room temperature
1 (6 oz.) pkg. (1 c.) Nestle Toll House semi-sweet chocolate morsels
1 c. walnuts, chopped
2 eggs

Preheat oven to 325 degrees. Beat eggs until foamy. Add flour, sugar and brown sugar; beat until well blended. Blend in butter. Stir in morsels and nuts. Pour into pastry-lined pie plate. Bake about 1 hour until set. Top with whipped cream or ice cream. (Serves 8.)

Related recipe search

“TOLL HOUSE PIE”

 

Recipe Index