2 eggs
1 1/2 c. all-purpose flour
1/2 c. sugar
1/2 c. firmly packed brown sugar
1 c. butter, melted & cooled to room temp.
1 (6 oz.) pkg. (1 c.) Nestle Toll House semi-sweet chocolate morsels
1 c. chopped walnuts
1 (9") unbaked pie shell
Whipped cream or ice cream (optional)

Preheat oven to 325 degrees. In large bowl, beat eggs until foamy. Add flour, sugar and brown sugar; beat until well blended. Blend in melted butter. Stir in semi-sweet chocolate morsels and walnuts. Pour into pie shell. Bake at 325 degrees for 1 hour.

Remove from oven. Serve warm with whipped cream or ice cream. Makes one 9 inch pie. Recipe may be doubled. Bake 2 pies, freeze one for later use.