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VEG-ALL CASSEROLE | |
2 cans mixed vegetables (drained) 1/4 c. chopped green pepper 1/4 c. chopped onion 1 c. mayonnaise 1/2 or 2/3 c. cubed Velveeta cheese 1/2 stick melted butter 1 c. crushed Ritz crackers Mix first 5 ingredients. Put in 9x13 pan. Mix crackers and butter; spread on top of vegetables. Bake 350 degrees for 30 minutes. |
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