1 pkg. yellow cake mix
1 can butterscotch pudding
1 or 2 eggs
2 tbsp. cooking oil
1 (6 oz.) bag butterscotch chips
1/4 c. chopped pecans

Mix together cake mix, butterscotch pudding, eggs and cooking oil. Grease and flour 13 x 9 inch pan. Pour in batter. Sprinkle chips and nuts on top. Bake at 350 degrees for 30 minutes.