2 c. regular flour
1 tbsp. baking powder
1/4 tbsp. salt
1/4 tbsp. nutmeg
1/2 c. sugar
1/2 c. butter (soft)
1 egg
2 tbsp. milk
1/2 c. raisins

Mix altogether, make flat small cakes. Cook in frying pan (oil first) on low heat until done. This recipe was cooked over an open fire on a hanging griddle.