2 c. sugar
2 sticks butter
4 heaping tsp. cocoa
4 eggs
1 c. flour
1 c. chopped nuts
Miniature marshmallows

Cream together sugar and butter. Add cocoa. Add eggs, one at a time. Add flour; beat well. Add chopped nuts. Bake at 350 degrees for 40 minutes in a 9"x13" pan. Remove from oven, cover with miniature marshmallows, return to oven for several minutes. Frost with the following frosting when removed from oven.

FROSTING:

3/4 stick butter
1 box powdered sugar
1 tsp. vanilla
4 tbsp. cocoa
3-4 tbsp. very hot water

Mix and spread on cake.