1 1/2 c. flour
1 c. sugar
1 c. brown sugar
3 bars unsweetened chocolate (melted)
4 eggs
1/2 c. butter
1 tbsp. vanilla
1 c. pecans

Melt butter in chocolate. Set aside, as it cools, mix sugars in butter, blend well, beat eggs. Mix eggs with sugars. Fold in flour. Mix well and add vanilla. Fold in pecans. Cook in 350 degree oven for 30 to 35 minutes.

Use confectioners' sugar frosting with 2 squares of unsweetened chocolate.