EASY TO DO COFFEE CAKE 
1/2 c. butter
1 c. sugar
1 c. sour cream
2 c. flour
1 tsp. baking soda
1/2 tsp. salt
1 tsp. vanilla

TOPPING:

Triple
1/3 c. brown sugar
1/4 c. white sugar
1 tsp. cinnamon

Mix all ingredients together as listed. (Batter is very thick and doughy.) Pour 1/2 of batter into a 13x9 inch greased and floured pan. Sprinkle 1/2 of topping mixture on. Repeat. Bake at 325 degrees for 35 minutes.

 

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