GUACAMOLE DIP 
2 lg. avocados
2 tbsp. chopped onion
1/2 tsp. minced garlic
1 c. chopped celery
1/2 tsp. Tabasco sauce
1/2 tsp. salt
2 tbsp. lemon juice
1 tbsp. mayonnaise

Combine all ingredients. Blend until smooth with blender. Serve with crackers, corn chips or potato chips.

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“GUACAMOLE DIP”

 

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