2 c. raisins
2 c. water
1 c. unsweetened applesauce
2 beaten eggs
2 tbsp. liquid sweetener
3/4 c. vegetable oil
1 tsp. baking soda
1 1/2 tsp. cinnamon
1/2 tsp. ground nutmeg
1 tsp. vanilla
2 c. flour

In a saucepan, cook raisins in water until water evaporates. Add applesauce, eggs, sweetener, oil. Mix well and blend in soda, flour, cinnamon, nutmeg and vanilla. Pour in a greased 8"x8" pan or 2 loaf pans. Bake at 350 degrees for 25 minutes or until it tests done. You can use self-rising flour and omit soda.