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GREEN CHILI CASSEROLE | |
1 1/2 lb. hamburger 1 med. onion, diced 1/2 lb. Cheddar cheese, grated 1 lb. Doritos, broken 1 sm. can cream of mushroom soup 1 (7 oz.) can diced green chilies 1 tsp. diced jalapeno pepper 1/4 tsp. each salt, pepper and garlic salt Thoroughly cook hamburger, onion, salt, pepper and garlic salt in a large skillet; drain. Then add green chiles, soup, jalapeno pepper and mix well. Grease a 2 quart casserole; put in 1/2 of meat mix, then 1/2 of chip, then cheese. Repeat. Bake at 375 degrees for about 15 minutes or until cheese melts. Serve by itself or with beans and Spanish rice. |
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