VEGETABLE QUICHE 
1/2 pkg. pie crust mix
1 med. onion, thinly sliced
1 green pepper, chopped
3 tbsp. butter
5 eggs
2 c. diced Cheddar cheese
1 tsp. salt
1/2 tsp. pepper
4 c. cooked mixed vegetables

Bake prepared pie crust in 9 inch pan at 450 degrees for 8 minutes.

Saute onion and pepper in butter; cool.

Beat eggs. Stir in all other ingredients including onions and pepper and pour into pie crust. Bake at 325 degrees for 40 minutes or until firm.

P. S. Real Men Do Eat Quiche.

 

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