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BUTTERMILK DONUTS | |
2 eggs 1/4 c. butter 1 c. cold mashed potatoes 1 c. buttermilk 4 c. flour 1 c. sugar 1 tsp. salt 4 tsp. baking powder 1 tsp. baking soda 1 tsp. nutmeg Beat egg and sugar slowly, then add melted butter and stir in potatoes. Sift dry ingredients together. Mix these together with wet ingredients. Chill at least 1 hour. Roll, cut and deep fry. |
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