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FRENCH APPLE BREAD | |
1 1/4 c. flour 1 c. Nabisco 100% Bran 1 tsp. baking powder 1/4 tsp. baking soda 3/4 c. butter, melted 1/2 c. sugar 3 eggs, slightly beaten 1/4 c. applesauce 1 c. peeled & diced apple 1/2 c. grated cheddar cheese 1/2 c. chopped walnuts 6 thin apple slices Preheat oven to 350 degrees. Grease 9"x5"x3" loaf pan; in small bowl combine flour, bran, baking powder, baking soda; set aside. In large bowl blend butter with sugar; beat in eggs, applesauce, diced apple, cheddar cheese and walnuts; stir in 100% bran mixture; mix well; spoon into prepared pan. Place apple slices on top; bake 50 to 55 minutes; cool on wire rack 10 minutes, remove from pan; cool completely; serve immediately. |
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