BRUNCH CAKE 
1/2 c. butter
8 oz. cream cheese
1 1/2 c. sugar
2 eggs
1 tsp. vanilla
2 c. flour
1/2 tsp. baking soda
1/4 tsp. salt
1/4 c. milk
1 tsp. baking powder

TOPPING:

2 tbsp. butter
1/2 c. flour
1/3 c. brown sugar
2 tsp. cinnamon

Mix ingredients for cake. Pour into greased 9x13 pan.

Mix ingredients for topping. Sprinkle over cake. Bake at 350 degrees for 35 minutes or until done.

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“BRUNCH CAKE”

 

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