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APPLE CRISP | |
4 c. sliced apples 1/4 c. orange juice or 1 tbsp. lemon juice Put the juice over the peeled, sliced apples and set aside. TOPPING: 1 c. oatmeal 1/2 c. flour 1/2 c. white sugar 1/2 c. brown sugar 1 tsp. cinnamon 1/2 tsp. nutmeg 1 c. butter Mix the dry ingredients together and cut in butter. Sprinkle topping over apples and bake at 375 degrees for 45 minutes. |
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